Organic Italian Blend - Extra Virgin Olive Oil (12.7 oz) Italian varietal made with a blend of Frantoio, Leccino, Maurino, and
Pendolino olives at a mill in Santa Ynez. The olives were harvested from an
orchard approximately twenty miles north of Santa Barbara on the coastal slopes
immediately above the ocean. This traditionally farmed orchard of almost six
thousand trees has a southerly orientation and experiences mild temperatures
all year due to its proximity to the ocean. The trees are arrayed across
elevations ranging from 100' to 1,000'.
Organic Lemon Infused Olive Oil (12.7 oz) Flavored
olive oil made by mixing organic extra virgin olive oil with lemon flavor. It
is excellent on fish, chicken, salads and any application where the natural
flavor of the olive and lemon is desired.
Organic California Blend Extra Virgin Olive Oil (12.7 oz) Our organic California blend extra virgin
olive oil is certified by the rigorous CCOF, like all of our organic oils. It
is a mild oil, with very little bitterness or pungency. It contrasts sharply
with our other, stronger, organic extra virgin olive oils.